Das Buch vom Tee (Neuübersetzung)

Author: Kakuzo Okakura

Publisher: N.A

ISBN: 3730690760

Category: Philosophy

Page: 96

View: 6830

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Kakuzo Okakuras 'Buch vom Tee', 1906 erstmals erschienen, ist nicht nur eine zarte poetische Hinführung zum Zeremoniell des Teegenusses, sondern gewährt erhellende Einblicke in die Geheimnisse japanischer Kultur. In sieben Kapiteln erzählt es von der engen Verbundenheit des Teekultes mit Taoismus und Zen-Lehre, schildert seinen Einfluss auf Architektur und Kunst, besonders auf die Blumensteckkunst Ikebana, und verdeutlicht, wie tief die rituelle Teebereitung im japanischen Lebensgefühl verwurzelt ist.

The Book of Tea

Author: Kakuzo Okakura

Publisher: Applewood Books

ISBN: 142901279X

Category: Cooking

Page: 160

View: 921

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Written in English by a Japanese scholar in 1906, ""The Book of Tea"" is an elegant attempt to explain the philosophy of the Japanese Tea Ceremony, with its Taoist and Zen Buddhist roots, to a Western audience in clear and simple terms. One of the most widely-read English works about Japan, it had a profound influence on western undertsanding of East Asian tradition.

Book of Tea Classic Edition

Classic Edition

Author: Okakura Kakuzo

Publisher: Tuttle Publishing

ISBN: 146290758X

Category: Cooking

Page: 160

View: 9638

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Now available in a gorgeous hardcover slipcase edition, this "object d'art" will be sure to add grace and elegance to tea shelves, coffee tables and bookshelves. A keepsake enjoyed by tea lovers for over a hundred years, The Book of Tea Classic Edition will enhance your enjoyment and understanding of the seemingly simple act of making and drinking tea. In 1906 in turn-of-the century Boston, a small, esoteric book about tea was written with the intention of being read aloud in the famous salon of Isabella Gardner, Boston's most famous socialite. It was authored by Okakura Kakuzo, a Japanese philosopher, art expert, and curator. Little known at the time, Kakuzo would emerge as one of the great thinkers of the early 20th century, a genius who was insightful, witty—and greatly responsible for bridging Western and Eastern cultures. Okakura had been taught at a young age to speak English and was more than capable of expressing to Westerners the nuances of tea and the Japanese Tea Ceremony. In The Book of Tea Classic Edition he discusses such topics as Zen and Taoism, but also the secular aspects of tea and Japanese life. The book emphasizes how Teaism taught the Japanese many things; most importantly, simplicity. Kakuzo argues that tea-induced simplicity affected the culture, art and architecture of Japan. Nearly a century later, Kakuzo's The Book of Tea Classic Edition is still beloved the world over, making it an essential part of any tea enthusiast's collection. Interwoven with a rich history of Japanese tea and its place in Japanese society is poignant commentary on Asian culture and our ongoing fascination with it, as well as illuminating essays on art, spirituality, poetry, and more. The Book of Tea Classic Edition is a delightful cup of enlightenment from a man far ahead of his time.

The Book Of Tea

Author: Kakuzo Okakura

Publisher: Kessinger Publishing

ISBN: 9781419154614

Category: Cooking

Page: 48

View: 4643

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Tea began as a medicine and grew into a beverage. In China, in the eighth century, it entered the realm of poetry as one of the polite amusements. The fifteenth century saw Japan ennoble it into a religion of aestheticism --Teaism.

The Book of Tea

Author: Kakuzō Okakura

Publisher: Courier Corporation

ISBN: 9780486200705

Category: History

Page: 76

View: 9937

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Minor classic of the Orient. Perhaps the most entertaining, most charming explanation and interpretation of traditional Japanese culture in terms of the tea ceremony. Introduction, notes by E. F. Bleiler. "Provocative and entertaining, this edition is particularly pleasing in format." — Guide to Asia Paperbacks.

Der Duft von Tee

Roman

Author: Hannah Tunnicliffe

Publisher: Diana Verlag

ISBN: 3641101166

Category: Fiction

Page: 400

View: 6878

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„Es war Zeit für mich, ein eigenes Leben zu finden. Es war das Ende der Hoffnung und auch ihr Anfang.“ Grace blickt voller Zuversicht in die Zukunft, als sie ihren Mann in ein neues Leben nach Macao begleitet. Doch kurz nach ihrer Ankunft erfährt sie, dass sich ihr Traum von einer eigenen Familie nicht erfüllen wird. In ihrem Schmerz besinnt sich Grace auf ihre Leidenschaft, das Backen, und eröffnet ein Café. Im Lillian’s serviert sie nicht nur Tee und raffinierte Macarons, sondern begegnet auch Menschen, die ihr Leben verändern ... „Ein exotischer Schauplatz, köstliche Macarons und viel Gefühl – unbedingt lesen!“ Booklist

The Book of Tea: Large Print

Author: Kakuzo Okakura

Publisher: N.A

ISBN: 9781727598049

Category:

Page: 44

View: 8229

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The Book of Tea: Large Printby Kakuzo OkakuraThe Book of Tea was written by Okakura Kakuzo in the early 20th century. It was first published in 1906, and has since been republished many times.In the book, Kakuzo introduces the term Teaism and how Tea has affected nearly every aspect of Japanese culture, thought, and life. The book is accessibile to Western audiences because Kakuzo was taught at a young age to speak English; and spoke it all his life, becoming proficient at communicating his thoughts to the Western Mind. In his book, he discusses such topics as Zen and Taoism, but also the secular aspects of Tea and Japanese life. The book emphasises how Teaism taught the Japanese many things; most importantly, simplicity. Kakuzo argues that this tea-induced simplicity affected art and architecture, and he was a long-time student of the visual arts. He ends the book with a chapter on Tea Masters, and spends some time talking about Sen no Rikyu and his contribution to the Japanese Tea Ceremony.According to Tomonobu Imamichi, Heidegger's concept of Dasein in Sein und Zeit was inspired - although Heidegger remains silent on this - by Okakura Kakuzo's concept of das-in-dem-Welt-sein (to be in the being of the world) expressed in The Book of Tea to describe Zhuangzi's philosophy, which Imamichi's teacher had offerred to Heidegger in 1919, after having followed lessons with him the year before.

The Book of Tea, Large-Print Edition

Author: Kakuzo Okakura

Publisher: N.A

ISBN: 9781600964817

Category: Religion

Page: 96

View: 8127

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This intriguing and enlightening volume discusses the history and meaning of the tea ceremony. A must-read for anyone who is interested in Japanese culture. Newly designed and typeset in a modern 5.5-by-8.5-inch format by Waking Lion Press.

The Book of Tea

Author: Alain Stella,Gilles Brochard,Nadine Beautheac,Catherine Dozel

Publisher: Flammarion-Pere Castor

ISBN: 9782080304780

Category: Cooking

Page: 199

View: 9412

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An investigation into the many facets of one of the world's favorite beverages examines the cultural and historical significance of tea and the ceremonies and traditions that accompany it throughout the world, and includes more than two hundred color illustrations.

The Book of Tea

Author: Okakura Okakura Kakuzo

Publisher: Createspace Independent Publishing Platform

ISBN: 9781983625084

Category:

Page: 84

View: 2981

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The Philosophy of Tea is not mere aestheticism in the ordinary acceptance of the term, for it expresses conjointly with ethics and religion our whole point of view about man and nature. It is hygiene, for it enforces cleanliness; it is economics, for it shows comfort in simplicity rather than in the complex and costly; it is moral geometry, inasmuch as it defines our sense of proportion to the universe. It represents the true spirit of Eastern democracy by making all its votaries aristocrats in taste.

The Book of Tea

Author: Anthony Burgess

Publisher: Flammarion-Pere Castor

ISBN: N.A

Category: Cooking

Page: 256

View: 5516

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The most complete guide to the history and pleasures of one of the world's most popular beverages.

The Little Black Book of Tea

The Essential Guide to All Things Tea

Author: Mike Heneberry

Publisher: Peter Pauper Press, Inc.

ISBN: 9781441300379

Category: Cooking

Page: N.A

View: 2293

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What's hot? It's tea, in all its delicious and dizzying varieties! Steep yourself in this Little Black Book of Tea: The Essential Guide to All Things Tea, offering a brisk, full-bodied look at tea varieties and grades, teas of the world, and brewing basics, with recipes for tea drinks and accompaniments. A book for any tea aficionado!

Pflaumenblüten im Schnee

Author: Liza Dalby

Publisher: Rowohlt Verlag GmbH

ISBN: 3688100581

Category: Fiction

Page: 638

View: 952

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Aus den nachgelassenen Schriften der Murasaki Shikibu hat Liza Dalby eine faszinierende Romanbiographie entwickelt. Mit großem Einfühlungsvermögen entführt sie den Leser in die Blütezeit einer uralten Kultur und erzählt zugleich von einem Frauenleben, das der heutigen Zeit sehr nahe ist. Als Murasaki Shikibu um die erste Jahrtausendwende in den Palast von Kyoto kommt, ist sie unerfahren und irritiert vom Glanz des höfischen Lebens: von den Intrigen und Machtkämpfen, aber auch von den erotischen Verwirrspielen, mit denen sich der Adel die Zeit vertreibt. Sie wird Hofdame der Kaiserin und Geliebte des mächtigen Kanzlers Michinaga. Ihr romantischer Roman «Die Geliebte vom Prinzen Genji» machte sie weltberühmt.

The Book of Tea

Author: Kakuzo

Publisher: ReadHowYouWant.com

ISBN: 1425012299

Category: Cooking

Page: 116

View: 2397

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A beautiful narration on how tea became much more than just a casual beverage in Japanese culture. Author's informal style of narration takes us into the beauty of Japanese minds refined by tea traditon of Japan and the lure of Budhisim upon which the tea philosophy is based. It has served as a seminal cultural bridge to Asian life. An informative treat for tea drinkers!

The Book of Tea

Growing it, making it, drinking it, the history, recipes and lots more

Author: Louise Cheadle,Nick Kilby

Publisher: Jacqui Small LLP

ISBN: 1910254738

Category: Cooking

Page: 208

View: 9444

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This is a book about tea but not as you’ve ever seen before. It takes the core information about tea but presents it in a highly original and entertaining way. It uses infographics and illustrations to convey facts and figures as well as other informative content. With five parts, the book starts off with a celebration of tea-drinking around the world: from drinking masala chai in tea shacks in India or from a samovar in Russia, to the dramatic pouring of Moroccan mint tea and the brewing of a salty butter tea in Tibet. Part two is an illustrated timeline that takes you through the history of tea in a humorous and engaging way. Part three – From Plant to Pot – explains in a simple but informative way the origins of different teas, where they come from and how they are processed. Take a visual journey, with the tea leaf, and see what happens during the processing business as well as learning about the different types of tea and what each needs to bring out its very best in terms of taste. It’s here, too, that we meet the people behind the tea estates that teapigs deal with. Part four explains everything you ever wanted to know about drinking tea. Should you slurp or sip your tea? Follow in the steps of a tea taster and learn how to taste like a pro. Is a cup or a bowl best for drinking tea? The book takes a look at all kinds of drinking vessels from across the globe. To dunk or not to dunk – that is the question? Teapigs subscribers give their top 10 biscuits to dip in a cup of tea, does your favourite biscuit feature? And how can tea influence your mood? The fun but informative mood-o-meter shows you how to pick the right tea to cheer you up or calm you down. Plus, discover a whole tea chest of health-related benefits. The last part of the book is packed with 30 or so recipes, offering inspiration for using tea in cooking or partnering recipes with the best teas.