Nutrition Therapy and Pathophysiology

Author: Marcia Nelms,Kathryn P. Sucher

Publisher: Cengage Learning

ISBN: 1305446003

Category: Medical

Page: 1008

View: 6784

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NUTRITION THERAPY AND PATHOPHYSIOLOGY, 3E provides a comprehensive review of disease pathophysiology and treatment with a focus on current research into and application of evidence-based nutritional care for students, clinicians, and researchers. The third edition continues to provide an all-in-one resource for the study of nutrition therapy that closely integrates the nutrition care process through its chapter organization and pedagogy. NUTRITION THERAPY AND PATHOPHYSIOLOGY strives to prepare students for success in clinical practice and foster growth in expertise in their field. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Nutrition Therapy and Pathophysiology

Author: Marcia Nelms,Kathryn P. Sucher,Karen Lacey,Sara Long Roth

Publisher: Cengage Learning

ISBN: 1133008097

Category: Medical

Page: 1232

View: 4354

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NUTRITION THERAPY AND PATHOPHYSIOLOGY, 2e provides a comprehensive focus on pathophysiology and medical treatment with a thorough review of the most current research and application of evidence-based nutritional care for students, clinicians and researchers. The Second Edition not only continues to provide an all-in-one resource for the study of nutrition therapy, but also more closely integrates the nutrition care process through a reorganization of chapters and its pedagogy. NUTRITION THERAPY AND PATHOPHYSIOLOGY strives to educate students about not only facts and theories that comprise current medical knowledge, but also the process of skill development that empowers students to grow in expertise within their field. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Medical Nutrition Therapy: A Case Study Approach

Author: Marcia Nelms,Sara Long Roth,Karen Lacey

Publisher: Cengage Learning

ISBN: 0495554766

Category: Medical

Page: 432

View: 7222

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Building a bridge from classroom to clinical practice, this casebook is composed of 32 realistic case studies appropriate for introductory and advanced level courses in nutrition and diet therapy. Each case study uses the medical record as its structure. The student solves the case by using the information provided such as hospital admission data, laboratory reports, and physician's narrative. The case is followed by a series of questions and applications that focus on pathophysiology, assessment, clinical, nutritional and behavioral outcomes, interventions, and appropriate follow-up for the patient. This real world approach helps to prepare the student for the professional setting. Objectives for student learning within each case are built around the nutrition care process and competencies for dietetic education. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Nutrition Therapy and Pathophysiology

Medicine, Healthcare

Author: CTI Reviews

Publisher: Cram101 Textbook Reviews

ISBN: 1490275436

Category: Education

Page: 355

View: 2426

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Facts101 is your complete guide to Nutrition Therapy and Pathophysiology. In this book, you will learn topics such as as those in your book plus much more. With key features such as key terms, people and places, Facts101 gives you all the information you need to prepare for your next exam. Our practice tests are specific to the textbook and we have designed tools to make the most of your limited study time.

Food and Culture

Author: Pamela Goyan Kittler,Kathryn Sucher,Marcia Nelms

Publisher: Cengage Learning

ISBN: 0538734973

Category: Medical

Page: 560

View: 2808

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FOOD AND CULTURE is the market-leading text for the cultural foods courses, providing current information on the health, culture, food, and nutrition habits of the most common ethnic and racial groups living in the United States. It is designed to help health professionals, chefs, and others in the food service industry learn to work effectively with members of different ethnic and religious groups in a culturally sensitive manner. The authors include comprehensive coverage of key ethnic, religious, and regional groups, including Native Americans, Europeans, Africans, Mexicans and Central Americans, Caribbean Islanders, South Americans, Chinese, Japanese, Koreans, Southeast Asians, Pacific Islanders, People of the Balkans, Middle Easterners, Asian Indians, and regional Americans. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Medical Nutrition Therapy

A Case Study Approach

Author: Marcia Nahikian-Nelms

Publisher: Delmar Thomson Learning

ISBN: 9780534524104

Category: Diet therapy

Page: 468

View: 9555

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Suitable for both beginning and advanced students of clinical nutrition, [this book] is a varied collection of thirty-eight case studies that provide practical experience in working with patients who have specific nutritional needs. Each case study in this ... text is presented as a medical record, and includes a patient intake form, detailed patient history, and appropriate laboratory reports. Questions guide you through the materials in a logical sequence - from diagnosis to complications and, in some cases, the terminal stages of the patient's disease. -Back cover.

Personal Nutrition

Author: Marie A. Boyle,Sara Long Roth

Publisher: Cengage Learning

ISBN: 1111571139

Category: Medical

Page: 608

View: 2770

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Nutrition is personal. Knowledge is power. PERSONAL NUTRITION helps students turn knowledge into the power to make changes and live smarter. Created to help students be smarter consumers, PERSONAL NUTRITION builds the scientific foundation of nutrition through an accessible narrative and application. The functional presentation of vitamins and minerals provides students with a meaningful context for understanding their importance in maintaining good health. By engaging students through practical examples and exercises, the content empowers them with the knowledge and tools to make smart decisions regarding their personal nutrition and health. Updated with 2010 Dietary Guidelines and new learning objectives, the Eighth Edition presents current information in a format that focuses students on the most important topics. PERSONAL NUTRITION motivates students to become informed consumers and to make changes in their everyday life starting now. Important Notice: Media content referenced within the product description or the product text may not be available in the ebook version.

Entwicklungspsychologie im Kindes- und Jugendalter

Author: Robert Siegler,Nancy Eisenberg,Judy DeLoache,Jenny Saffran

Publisher: Springer-Verlag

ISBN: 3662470284

Category: Psychology

Page: 688

View: 1138

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Wer dieses Standardwerk liest, erhält einen umfassenden Überblick über einschlägige Theorien, moderne Forschungsmethoden und neueste Erkenntnisse zur Kindes- und Jugendentwicklung. Die einfache, klare Sprache sowie zahlreiche Illustrationen und Fallbeispiele machen die Lektüre des Lehrbuchs für Studierende der Entwicklungspsychologie zum echten Vergnügen. Tabellen, Schaubilder, Zusammenfassungen und Praxisbeispiele helfen dabei, den Stoff zu verstehen, zu strukturieren und zu verinnerlichen. Die Inhalte des Werkes gehen dabei teilweise deutlich über den klassischen Lehrstoff für Bachelor-Prüfungen hinaus und vermitteln ein vertieftes Verständnis dafür, wie die Entwicklung in unterschiedlichen Bereichen zusammenhängt, von welchen sozialen und gesellschaftlichen Rahmenbedingungen sie abhängt und wie die Entstehung von Problemen verhindert werden kann. Die Auseinandersetzung mit dieser Lektüre lohnt sich daher nicht nur für die Prüfungsvorbereitung im Bachelor- und Masterstudium. Auch wenn Sie bereits beruflich oder privat mit Kindern und Jugendlichen zu tun haben, wird Ihnen das Buch als wertvolles Nachschlagewerk dienen und immer wieder Lust machen, sich mit den Inhalten auseinanderzusetzen.

Personal Nutrition.

Author: Marie Ann Boyle,Sara Long

Publisher: Cengage Learning

ISBN: 0495560081

Category: Health & Fitness

Page: 624

View: 6612

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PERSONAL NUTRITION, 7th Edition, helps you acquire the skills and knowledge you need to become a savvy evaluator of the nutrition issues and controversies you will encounter throughout your life. Presented in a vibrant design with clarifying figures, many

Essen ohne Sinn und Verstand

Wie die Lebensmittelindustrie uns manipuliert

Author: Brian Wansink

Publisher: Campus Verlag

ISBN: 3593403773

Category: Social Science

Page: 217

View: 640

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Es wird gegessen, was auf den Tisch kommt, und es wird auch aufgegessen – bis zum bitteren Ende. Die Gründe, warum, was und wie viel wir essen, sind vielfältig. Nur wenn wir sie kennen, haben wir eine Chance, unsere Gewohnheiten zu ändern.

Verbrennungen

Diagnose, Therapie und Rehabilitation des thermischen Traumas

Author: Lars-Peter Kamolz,David N. Herndon,Marc G. Jeschke

Publisher: Springer-Verlag

ISBN: 321179896X

Category: Medical

Page: 251

View: 6882

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Verbrennungen kommen häufig vor, meist als Folge eines Unfalls. Manche Wunden heilen spontan, andere müssen in einem Brandverletzten-Zentrum versorgt werden. Dieses Kompendium bietet einen schnellen Überblick über den aktuellen Wissensstand zur Diagnose und Therapie von Verbrennungen. Erstversorgung, Flächen- und Tiefenbestimmung, chirurgische Versorgung, Haut und Hautersatz sind nur eine kleine Auswahl der behandelten Themen. Das Buch richtet sich an alle Berufsgruppen, die Verbrennungen behandeln, ob als Notarzt, Chirurg oder Pflegekraft.