Getting Laid

Everything You Need to Know About Raising Chickens, Gardening and Preserving — with Over 100 Recipes!

Author: Barb Webb

Publisher: Simon and Schuster

ISBN: 1632280280

Category: Gardening

Page: 432

View: 9331

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Sustainable living boasts no boundaries. You don’t need massive amounts of acreage or even a fenced-in backyard. We may not be 100 percent sustainable in our lifestyle, but we can become better in-tune with our environment and conscientious of our actions. Like all aspects of life, it’s about balance, finding ways to live a greener, cleaner life within the parameters of your current lifestyle. Top blogger for country living, Rural Mom, shows us the (actually very easy) way to live a sustainable lifestyle without making ourselves crazy in the process. Why does even Jennifer Aniston raise chickens in the Hollywood Hills? Easy answer, it is extremely cool to raise you own hens. Eat the organic eggs and lie back on feather beds from your own brood. And what about you? Author Barb Webb believes there's a farm girl in all of us and she helps you find yours! What initially drew you to the idea of raising chickens, organic gardening and incorporating more sustainable living practices into your lifestyle? Are you interested in saving money, eating a more healthy diet, being on trend, going more “green,” or saving the planet one plant at a time? Whatever the reason, the good new is all of the above motivators are real, tangible end-results of sustainable living. SUSTAINABLE LIVING IS… a) reducing your carbon footprint b) eating organic and “living off the land” c) living in harmony with the earth d) using resources efficiently and investing in renewable resources e) creating a better future for the next generation f) protecting and nurturing our natural resources g) eliminating waste and recycling h) actively pursuing a balanced and simplistic lifestyle i) spending money and resources in a frugal way j) our economy, social structure and natural environment working in agreement for the betterment of the world Sustainable living has many definitions and interpretations that have developed over time. In its basic definition, the Merriam Webster Dictionary defines sustainable as “able to be used without being completely used up or destroyed,” and living as “full of life or vigor.” In a nutshell – as sustainable living agents, we are ultimately defenders, maintainers and supporter of life! Our mission is of the utmost importance to ourselves, our environment and our future generations. Our mission is also easy. In fact, it takes less than five minutes to incorporate one sustainable living practice into your life right now but the effect of your action may have an ever-lasting positive impact for the world.

Happy Hens and Fresh Eggs

Keeping Chickens in the Kitchen Garden, with 100 Recipes

Author: Signe Langford

Publisher: D & M Publishers

ISBN: 1771620986

Category: Cooking

Page: 192

View: 9745

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Today’s renaissance of the backyard flock is driven by a growing desire for healthy organic ingredients, food security and animal welfare—and while hunger might be “the best sauce,” a dash of self-sufficiency is remarkably satisfying too. As communities from Victoria to St. John’s amend urban bylaws to allow backyard flocks, more and more Canadians are enjoying the pleasures and rewards of keeping hens in the garden. In addition to tending her family’s flock as a child, Signe Langford has kept chickens in her urban Toronto yard for almost a decade. Her book is stuffed full of practical advice on keeping the garden both gorgeous and productive and hens happy and healthy. In addition to answering questions about coop construction, year-round egg production and whether or not a rooster is really needed, she covers the best breeds for backyards—from the Canadian winter-tough Chantecler to peewee bantams to blue-egg producing Ameraucana. A self-admitted “biomass addict,” Langford explains how hens are the happiest garden helpers anyone could ever have. Give them kitchen scraps and let them visit the compost pile: they’ll enrich and aerate the soil, all while eating as many bugs as they can get their beaks on. Langford also shares what plants should be scratched and what to sow to support the flock—from edible flowers and foliage to a hens’ herbal healing bed. In the kitchen, Langford tells why coddling can be a good thing when it comes to eggs; how to salt-cure yolks and how to dash off a classic French omelette baveuse. From Blue Cheese and Caramelized Onion Tart to Vanilla Coeur a la Crème with Blueberry Compote, Langford includes dozens of simple and elegant recipes from her own kitchen, as well as from celebrated contributors like Vikram Vij, Laura Calder, Ted Reader and John Higgins. Illustrated with beautiful photographs, illustrations and garden plans, Happy Hens & Fresh Eggs is sure to become a favourite of avid and aspiring backyard farmers alike.

Schlange des Lichts

jenseits von 2012 ; das Erwecken der Erd-Kundalini und das Erwachen des weiblichen Lichts

Author: Drunvalo Melchizedek

Publisher: N.A

ISBN: 9783867280648

Category:

Page: 286

View: 3536

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Comfort

The Key to Happiness and Success in Over a Million and a Quarter Homes

Author: N.A

Publisher: N.A

ISBN: N.A

Category:

Page: N.A

View: 2748

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Das grosse Buch der Selbstversorgung

Author: Dick Strawbridge,James Strawbridge

Publisher: N.A

ISBN: 9783831018222

Category:

Page: 256

View: 8568

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Die Autoren bewirtschaften eine Farm in Cornwall und geben praxisnahe Ratschläge und für eine universelle Selbstversorgung - von alternativen Energien bis zum Brotbacken. Auch Stadtbewohner finden nützliche Anregungen.